Canine Carry Outs Sausage Links - Beef Flavor
Food for dogs · by Canine Carry Outs
We have not seen this label’s AAFCO statement yet.
See the full breakdown in Beagly
What to watch for
- BHA High risk
A synthetic preservative that keeps fats from going rancid. The U.S. National Toxicology Program lists BHA as 'reasonably anticipated to be a human carcinogen' based on animal studies. Natural alternatives (mixed tocopherols) exist. - Corn syrup Moderate risk
A sugar syrup made from corn starch, used in semi-moist foods and treats. Dogs have no dietary need for added sugar; it adds calories and is mainly there to make food more appealing. - Propylene glycol Moderate risk
A moisture-keeping additive used in soft and semi-moist foods and treats. The FDA permits it in dog food, but it has no nutritional value, and it is prohibited in cat food because it damages cats' red blood cells. - Garlic Moderate risk
Garlic belongs to the onion family, which can damage dogs' red blood cells. Whether the small amounts used as flavoring matter is debated, but vets advise caution. - Red 40 Moderate risk
An artificial color added to make food look appealing to people; dogs do not care what color their food is. It was one of the dyes in a well-known UK study linking color mixes to hyperactivity in some children. - Yellow 6 Moderate risk
An artificial color added to make food look appealing to people; dogs do not care what color their food is. It was part of the UK hyperactivity study in children. - Wheat flour Low risk
Ground wheat, common in treats and biscuits as a binder. Wheat is a known allergen for some dogs. - Soy flour Low risk
Ground soybeans used as a protein and binder. Soy is a recognised allergen for some dogs.
Ingredients
WHEAT FLOUR, BEEF, SOY FLOUR, CORN SYRUP, PROPYLENE GLYCOL, WATER, LIVER, DRIED CHEESE, CHICKEN BY-PRODUCT MEAL, CALCIUM SULFATE, POTASSIUM CHLORIDE, SALT, PHOSPHORIC ACID, ANIMAL FAT (BHA USED AS A PRESERVATIVE), GARLIC POWDER, CARAMEL COLOR, SORBIC ACID (USED AS A PRESERVATIVE), POTASSIUM SORBATE (USED AS A PRESERVATIVE), RED 40 LAKE, YELLOW 6 LAKE, NATURAL SMOKE FLAVOR, BHA (USED AS A PRESERVATIVE), LACTIC ACID, CITRIC ACID (USED AS A PRESERVATIVE), NATURAL SAUSAGE FLAVOR. NP03
What the label cannot tell you
- Ingredient order is by weight before cooking; fresh meat counts water.
- Mineral levels are not printed on this label.
Sizes and barcodes
- Sausage Links - Beef Flavor UPC 0079100520145
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Informational, not veterinary advice. The score is our opinion of a food, built from the facts on its label with our published method. No brand pays to rank higher. Recipes change: check the bag you have, or scan it in the app.
Score version 2026.11.6 · Page updated 2026-11-03